Some days you want an easy snack, but not necessarily just cheese and crackers. So, you head to the fridge to see what you have for leftovers. We made pizza last night, so we had chopped black olives in the fridge. Hmmmmm…..tapenade! If you aren’t familiar with it, tapenade is basically a spread/paste made with…… Continue reading How to Make Olive Tapenade in Minutes